We are pleased to announce that the Olive and Olive Oil Health Information System (previously known as Olive Health Information System) will now encompass scientific information and updates not only on olive oil but also on the olive fruit itself. This expansion...
Building on the tremendous success of our previous editions, the Mediterranean Health Conference returns with a new immersive and experiential learning format designed to transform the way we think about diet and lifestyle. For more information click...
Multiple studies have shown an inverse association between a good quality diet and the onset or deterioration of mental diseases and cognitive function. This study in particular with 7,756 participants found protective associations attributed to vegetable and nut...
The Mediterranean dietary pattern is associated with a lower risk of chronic conditions related to aging. Adherence research primarily comes from Mediterranean countries, where there is a favorably high cultural acceptability. An intervention study that examined the...
The specific metabolic contribution of consuming different energy-yielding macronutrients (namely, carbohydrates, protein and lipids) to obesity is a current topic of debate. A recent review summarizes the existing evidence concerning associations between the intake...
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