Cook time: 35 minutesDifficulty level: easy2 servings INGREDIENTS (Hake in green sauce): 2 hake fillets (200 g each) 2 garlic cloves (peeled and finely chopped)30 g of extra virgin olive oil 30 g dry white wine 30 g of white wine vinegar 15g of...
Cook time: 30 minutesDifficulty level: easy4 servings INGREDIENTS: 4 cloves of garlic1 sweet onion20 medium units of mushrooms160g wild rice1 medium piece of tuna loin 1 tablespoon soy saucePepperThymeExtra virgin olive oil INSTRUCTIONS: Cut the garlic and onion into...
Recent Comments