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Mediterranean Diet and Quality of Life in Adults: A Systematic Review.

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From Liking to Following: The Role of Food Preferences, Taste Perception, and Lifestyle Factors in Adherence to the Mediterranean Diet Among Young Individuals.

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The Role of Food Security in Mediterranean Diet Adherence Among Adolescents: Findings from the EHDLA Study.

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Modulation of Gut Mycobiome and Serum Metabolome by a MUFA-Rich Diet in Sprague Dawley Rats Fed a High-Fructose, High-Fat Diet.

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Analysis of the Generation of Harmful Aldehydes in Edible Oils During Sunlight Exposure and Deep-Frying Using High-Field Proton Nuclear Magnetic Resonance Spectroscopy.

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The intricate interplay between dietary habits and cognitive function: insights from the gut-brain axis.

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Recent Posts

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  • Effect of Mediterranean diet and physical activity on healthcare professional depression, burnout and professional fulfillment during COVID-19.
  • Impact of Nutrition on the Gut Microbiota: Implications for Parkinson’s Disease.

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