Low-carbohydrate diet proved effective and safe for youths with type 1 diabetes: A randomised trial. Read...
Urinary tartaric acid as a biomarker of wine consumption and cardiovascular risk: the PREDIMED trial. Read...
Organic Food Consumption Might Protect Against Sensitisation to Inhalant Allergens at School Age: The PARIS Cohort. Read...
Effects of early, late and self-selected time-restricted eating on visceral adipose tissue and cardiometabolic health in participants with overweight or obesity: a randomized controlled trial. Read...
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