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Effectiveness of an e-Health Quasi-Randomized Controlled Universal Prevention Program for Eating Disorders in Spanish Adolescents.
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Association of five diet scores with severe NAFLD incidence: A prospective study from UK Biobank.
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Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health.
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Diet quality and cardiovascular outcomes: A systematic review and meta-analysis of cohort studies.
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Factors associated with Mediterranean diet adherence in a sample of high socio-economic status children from southern Spain.
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Screening Method for the Visual Discrimination of Olive Oil from Other Vegetable Oils by a Multispecies DNA Sensor.
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Comparing The Mediterranean and The Japanese Dietary Pattern in Relation to Longevity – A Narrative Review.
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The Dairy and Cancer Controversy: Milking the Evidence.
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Examining dietary habits in the context of multiple sclerosis: A comprehensive investigative approach.
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