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The association between children’s food habits, anthropometric parameters and health-related quality of life in Chilean school-age children.
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Different classification of an adult population by two validated indexes of adherence to the Mediterranean diet.
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Changing from a Western to a Mediterranean-style diet does not affect iron or selenium status: results of the New Dietary Strategies Addressing the Specific Needs of the Elderly Population for Healthy Aging in Europe (NU-AGE) 1-year randomized clinical trial in elderly Europeans.
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Inorganic nitrate and nitrite supplementation fails to improve skeletal muscle mitochondrial efficiency in mice and humans.
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The Metabolic and Hepatic Impact of Two Personalized Dietary Strategies in Subjects with Obesity and Nonalcoholic Fatty Liver Disease: The Fatty Liver in Obesity (FLiO) Randomized Controlled Trial.
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Proposal for an Empirical Japanese Diet Score and the Japanese Diet Pyramid.
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Effects of Some Food Components on Non-Alcoholic Fatty Liver Disease Severity: Results from a Cross-Sectional Study.
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Intestinal sensing and handling of dietary lipids in gastric bypass-operated patients and matched controls.
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The Effect of Marine n-3 Polyunsaturated Fatty Acids on Heart Rate Variability in Renal Transplant Recipients: A Randomized Controlled Trial.
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