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The effectiveness of the Mediterranean Diet for primary and secondary prevention of cardiovascular disease: An umbrella review.
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Dietary patterns among European children and their association with adiposity-related outcomes: a multi-country study.
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The influence of Mediterranean diet and physical activity-related energy expenditure on weight status and cardiometabolic risk. What “weights” more? The HERMEX study.
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Are healthier diets more sustainable? A cross-sectional assessment of 8 diet quality indexes and 7 sustainability metrics.
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Diet quality patterns and chronic kidney disease incidence: a UK Biobank cohort study.
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Efficacy of an avocado-based Mediterranean diet on serum lipids for secondary prevention after ischemic stroke: a randomized phase 2 controlled pilot trial.
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The impact of lifestyle factors across the life course on sarcopenia and physical frailty.
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Adherence to the Mediterranean diet and colorectal cancer risk: a large case control study in the Moroccan population.
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Association of dietary quality and mortality in the non-alcoholic fatty liver disease and advanced fibrosis populations: NHANES 2005-2018.
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