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Dietary patterns and depressive symptoms among Iranian women.
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Lived experience in people with inflammatory bowel disease and comorbid anxiety and depression in the United Kingdom and Australia.
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Participatory Action Research and Photovoice: Applicability, Relevance, and Process in Nursing Education Research.
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Adherence to the Mediterranean diet in Cyprus and its relationship to multi-morbidity: an epidemiological study.
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Food consumption in Tunisian university students and its association with sociodemographic characteristics and lifestyle behaviours.
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Organic food consumption is associated with inflammatory biomarkers among older adults.
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Does the neighbourhood food environment contribute to ethnic differences in diet quality? Results from the HELIUS study in Amsterdam, the Netherlands.
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Impact of nutrients and Mediterranean diet on the occurrence of gestational diabetes.
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Levels of polycyclic aromatic hydrocarbons in edible and fried vegetable oil: a health risk assessment study.
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