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Association between Dietary Diversity and All-Cause Mortality: A Multivariable Model in a Mediterranean Population with 18 Years of Follow-Up.
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Evaluating Dietary Patterns in Women from Southern Italy and Western Mexico.
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Molecular Mechanisms Underlying the Effects of Olive Oil Triterpenic Acids in Obesity and Related Diseases.
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Does Adherence to the Mediterranean Diet Have a Protective Effect against Asthma and Allergies in Children? A Systematic Review.
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Early Life Nutrition and the Role of Complementary Feeding on Later Adherence to the Mediterranean Diet in Children up to 3 Years of Age.
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Nuts and Metabolic Syndrome: Reducing the Burden of Metabolic Syndrome in Menopause.
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Risk Factors for Coronary Heart Disease Among Lebanese Women: A Case-Control Study.
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A Mediterranean-like fat blend protects against the development of severe colitis in the mucin-2 deficient murine model.
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Association between Adherence to the Mediterranean Diet and Risk of Type 2 Diabetes: An Updated Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies.
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