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Good Adherence to the Mediterranean Diet Lowered Risk of Renal Glomerular Impairment in Children: A Longitudinal Study.
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The Impact of the COVID-19 Pandemic on Dietary Patterns of Pregnant Women: A Comparison between Two Mother-Child Cohorts in Sicily, Italy.
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Associations of Dyslipidemia with Dietary Intakes, Body Weight Status and Sociodemographic Factors among Adults in the United Arab Emirates.
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ASSOCIATIONS BETWEEN EATING SPEED, DIET QUALITY, ADIPOSITY AND CARDIOMETABOLIC RISK FACTORS.
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Monounsaturated Fat vs Saturated Fat: Effects on Cardio-Metabolic Health and Obesity.
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Impact of Lifestyle Modification on Quality of Life in Patients with Metabolic Syndrome: Findings from the CHANGE Program Intervention Study in Prince Edward Island, Canada.
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Diet Composition and Objectively Assessed Sleep Quality: A Narrative Review.
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Dietary Inflammatory Index score and prodromal Parkinson’s disease incidence: The HELIAD study.
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Extra virgin olive oil: A comprehensive review of efforts to ensure its authenticity, traceability, and safety.
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