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Glycolysis/gluconeogenesis- And Tricarboxylic Acid Cycle-Related Metabolites, Mediterranean Diet, and Type 2 Diabetes
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The Effect of a Maternal Mediterranean Diet in Pregnancy on Insulin Resistance Is Moderated by Maternal Negative Affect
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Does Adherence to Mediterranean Diet Mediate the Association Between Food Environment and Obesity Among Non-Hispanic Black and White Older US Adults? A Path Analysis
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Proportion of Cancers Attributable to Major Lifestyle and Environmental Risk Factors in the Eastern Mediterranean Region
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Potential Protective Role Exerted by Secoiridoids From Olea europaea L. In Cancer, Cardiovascular, Neurodegenerative, Aging-Related, and Immunoinflammatory Diseases
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Dietary Pattern in Relation to the Risk of Alzheimer’s Disease: A Systematic Review
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Prenatal Dietary Exposures and Offspring Body Size From 6 Months to 18 Years: A Systematic Review
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Defining a Healthy Diet: Evidence for The Role of Contemporary Dietary Patterns in Health and Disease
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The Effects of Diet and Dietary Interventions on the Quality of Life Among Breast Cancer Survivors: A Cross-Sectional Analysis and a Systematic Review of Experimental Studies
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