Latest Articles
Functionalization of selenium nanoparticles with olive polyphenols – impact on toxicity and antioxidative activity
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Adherence to the Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet and exposure to selenium species: A cross-sectional study
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Olive oil and its derivatives for promoting performance,health, and struggling thermal stress effects on broilers
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Intensive Weight-Loss Lifestyle Intervention Using Mediterranean Diet and COVID-19 Risk in Older Adults: Secondary Analysis of PREDIMED-Plus Trial
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Dietary eating patterns, dairy consumption, and anxiety: A systematic literature review
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Diverse Metabolic Effects of Cooking Oil Fume from Four Edible Oils on Human BEAS-2B Cells: Implications for Health Guidelines
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Association of healthy dietary patterns and cardiorespiratory fitness in the community.
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Sustainability analysis of the Mediterranean diet: results from the French NutriNet-Santé study.
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A Mobile Intervention Designed Specifically for Older Adults With Frailty to Support Healthy Eating: Pilot Randomized Controlled Trial
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